..I clearly wrote this blog during the summer time [Jess Sayin] and I'm not changing the context.. So jess imagine I wrote it on a snowy Chicago winter day LOL..However, this recipe was very clutch during a summer cold..Enjoy it either way!!! I'm Jess Chef'n!
So the other day on a HOT 90 degree day Bae was sickmean coughing over everything and jess scaring me! So I googled a couple of recipes, I've made soup before but I think its important if I'm going to be cooking soup in the middle of the summer, it needs to be healing! [HALLELUJAH]...Don't mind me I Jess be praising the Lord! I think it is also important to be sure to put ingredients in the soup that are fresh and clear liquid as those are all suggestions and are "google-accurate" ways to cure a cold...!! [Jess Sayin]do your research; I also didn't want to spend too much time in the kitchen because I had other things to do! So below "Jess Sick & Spicy Chicken Noodle Soup" which is all cooked in One Pot.
2 skinless Chicken Breasts
Vegetables of your choice
Onions
Salt
Pepper
Garlic
Parsley
Italian Seasonings
Basil
16 oz. Chicken Broth
6 cups of water
Teaspoon Jerk Rub Seasoning [Walker woods is my preference]
1 Cup Multi-colored rotini pasta [Jess my preference]
Now first, wash your hands [Jess Sayin] cleanliness is important here people. Season your chicken lightly salt and pepper put it to the side. In a large pot add 6 cups of water, 16oz chicken broth,garlic and onion, vegetables of choice, teaspoon of jerk rub,parsley, Italian seasonings, basil, and add chicken breast[whole]..once you start to smell the delectableness[15-20 minutes], take the chicken breast out and begin to shred the chicken [shredding literally pull the chicken apart] now.. some pieces may not be done and that is OK. After you've shredded your chicken throw it in the still boiling cooking chicken broth with all of the other ingredients. Let it cook for about 10 more minutes. After that, place your cup of rotini pasta into the pot with the now delicious-smelling pot. The noodles will begin to cook and soften in about 8-10minutes. Once those are soft enough for your sick person to enjoy! Serve!!! [Jess Delicious]
Obviously, I want you all to serve cooked food--be sure that your chicken is done if its very raw when shredding its ok to throw it back in the pan for further cooking.
Let me know how "Jess Sick and Spicy Chicken Noodle Soup" helps your patient! Enjoy, Comment, and Share and let me know what you did differently!
-Jess Chef'n
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